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All-Inclusive Banquet Package Includes the following:

Menu Options

Buffet Style – $14.95 Per Person *

Family Style – $17.95 Per Person *

50 Person Minimum

Bar Service

Tab Bar – Individual Drink Charges on Tab – Plus $55.00 Bartender Fee

Beer, Wine & Soda Pop – $5.25 Per Person – Plus $55.00 Bartender Fee

Soda Pop Only – $1.50 Per Person

Lunch Entrees To Include:

Baked Chicken – Meatballs & Gravy – Kielbasa and Kapusta

Substitute Entree Selections:

$1.75 Per Person per item extra in place of one of the above entree items

City Chicken – Breaded Pork Chops – Golabki (Stuffed Cabbage) – Pierogi (Potato & Cheese)

Potatoes (Choice of 1):

Whipped Mashed Potatoes – Scalloped Potatoes

Vegetable (Choice of 1):

Green Beans with Carrots

Golden Corn in Butter Sauce

All Entrees include Chef’s Salad, Bread, Coffee, Tea, Milk and Chef’s Cookies

$50.00 Room Rental
Payments for reserved dinners due upon completion of funeral luncheon
Payment Options: Check, Cash or Credit Card
2% Convenience Fee added for all banquet credit card charges

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