Plate Style

$16.95 per guest

Include All the Following

Mixed Field Greens with White Balsamic Vinaigrette

Our Famous Garlic Sourdough Bread

Boneless Breast of Chicken with Artichokes and Champagne

Chef’s Choice of Potato and Vegetable

Coffee and Tea

$50.00 Room Rental

Payments for reserved dinners due upon completion of funeral luncheon

Payment Options: Check, Cash or Credit Card

2% Convenience Fee added for all banquet credit card charges

18% Service Charge

6% Sales Tax

Tips or Gratuity optional for exceptional service